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Established  in 1974 , ACS (Aerowisata Catering Services) specializes in providing a world variety of food and beverage for domestic and international airlines.

ACS has grown throughout the years by expanding the services to a broader variety such as Industrial catering servicing oil,gas and mining companies, hospitals and town catering , also in 2008 food and beverage retail was established in the form of Cafes and Restaurants.

In 2010, as a way to ensure the best possible service to our valued customers, our holding company Aerowisata launched a new brand logo that is integrated to all its business units. By then to strengthen the image, ACS is now known as Aerofood ACS.

With the new brand logo comes a new spirit. Showing commitment to maintain as a reputable inflight catering service, Aerofood ACS also stretches the core and proactively seeks opportunities outside the airline industry.

In addition to Jakarta, Denpasar, Surabaya, Medan and Balikpapan branches, Aerofood ACS open Jogjakarta and Bandung in 2010 simply to meet our customer’s demand.

In order to remain Indonesia’s leading provider of airlines catering services and determine to become the leader within the Food & beverage service in the country, Aerofood ACS plans to consolidate efforts, continue to develop the various sectors and improve the services.

Our Company is subsdiary of Garuda Indonesia Group, inviting a dynamic, dedicated and wualified professional to fill the following position as :

Chef De Partie (CDP)

Requirements :

  • Graduated from Hotel Academy
  • Minimum 1 year experience in 5 star hotel
  • Male/Female max 30 years old
  • Good in English (either spoken and written)
  • Posses a good computer skill
  • To be stationed in Surabaya

Assistant Accounting & Finance Manager (AAFM)


  • Bachelor degree from Accounting & Finance
  • Minimum 3 years experience in same position
  • Male/Female max 35 years old
  • posses strong leadership
  • Good knowledge in Accounting Software and Good in English (either spoken and written)
  • To be stationed in Surabaya

QA Supervisor (QA SPV)

Requirements :

  • Bachelor Degree from Food Technology or relevent
  • Minimum 2 years experience from reputable company in food industry
  • Preferably Male max 30 years old
  • Good knowledge in Documenting System and Audit in ISO 9001 & 22000
  • Good in English (either spoken and written)
  • To be stationed in Surabaya

Interested candidates are invited to send your CV and expected salary with Position Code at envelope not later than September 24 to :

PO BOX 4214 JKT 10042

Only short listed applicants will be notified. All applicant will be treated in strict confidence an donly use for the purpose of selection.

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